If you’re a dumpling fan, China is the ultimate destination for you. With a variety of dumpling types and flavors available throughout the country, it can be overwhelming to decide where to visit to enjoy the most delicious dumplings. In this short blog post, we’ll explore some of the finest places to eat dumplings in China.
Din Tai Fung
Din Tai Fung is a chain of restaurants that originated in Taiwan, but has since expanded to several countries, including China. Known for their exquisite Xiaolongbao, Din Tai Fung has become a go-to destination for foodies who want high-quality dumplings. Their Michelin-starred restaurant in Shanghai is a must-visit for dumpling enthusiasts.
Nan Xiang Steamed Bun Restaurant
Located in Shanghai’s famous Yu Garden, Nan Xiang Steamed Bun Restaurant is a historic eatery that has served traditional Shanghai-style dumplings for over 100 years. Their Xiaolongbao are made with a secret recipe passed down through generations, and are a favorite among locals and tourists alike.
Jia Jia Tang Bao
Jia Jia Tang Bao is a tiny hole-in-the-wall restaurant in Shanghai known for their Xiaolong bao. Their dumplings are handmade and freshly steamed throughout the day, ensuring hot and fresh service. While the restaurant is small and crowded, the delicious dumplings make it worth the wait.
De Fa Chang Dumpling Restaurant
Located in Beijing, De Fa Chang Dumpling Restaurant is a historic establishment that has served dumplings since the Ming Dynasty. Their menu features a variety of dumpling types, including Jiaozi, Shuijianbao, and Guotie. The restaurant’s traditional decor and classic atmosphere make it a favorite among locals and tourists alike.
If you’re looking for the right place to eat dumplings in China, these four restaurants are must-visits. From Din Tai Fung’s Michelin-starred dumplings to Nanxiang Steamed Bun Restaurant’s traditional Shanghai-style dumplings, these restaurants offer a range of dumpling types and flavors to satisfy any craving. Visit China and indulge in some of the most delicious dumplings and experience the rich culinary traditions of this amazing country.